<p><br/></p><p>We are looking for an experienced Sous Chef for a leading star-class hotel located in Negombo </p><p> Requirements </p><!--StartFragment--><ul style="font-size: 18px;text-align: left;"><li>Hotel School diploma </li><li>Formal culinary training in a reputed tourist hotel </li><li>Over 4 years of experience as a sous chef in a star-class tourist hotel. </li><li>Knowledge of various cooking methods, ingredients, and procedures</li><li>Management skill</li><li>Familiarity with industry’s best practices</li><li>Leadership</li><li>Creativity</li><li>Hand-eye coordination</li><li>Time-management skills</li><li>Decision making</li><li>Handles pressure</li><li>Deals with uncertainty</li><!--EndFragment--><br/><br/></ul><!--EndFragment--><p><br/></p><p><br/></p>